Ugh, whatever, chocolate is fine. But why does it have to dominate all the major holidays? Can't the savory fans among us get some love?
SEE ALSO: Happy Easter, let's turn up! Gin & tonic Easter eggs are real and they look ridiculously good
Food blogger Annem Hobson is sick to death of chocolate being the center of attention. She's created the ultimate Easter egg—they're called "Cheester Eggs"—to give chocolate Easter treats a run for their money. They're made from a solid block of cheese. And, unlike chocolate Easter eggs, these eggs aren't hollow in the middle
Cheester Eggs are made in collaboration with independent artisan cheese company Wildes Cheese from a "specially devised, unique recipe" using unhomogenized cow's milk and vegetarian rennet. It's based on the company's Napier cheese—a crumbly, hard cheese with a creamy texture and slightly sharp flavor. Read more...
via Zero Tech Blog